Work With Us
Do you dream of transforming the food service industry and leaving a lasting, positive impact? Are you determined to empower restaurants to meet the ever-increasing demand for gluten-free options? Become a driving force in revolutionizing the dining experience for gluten-free consumers! Unlock remarkable business opportunities through GFFS and its esteemed parent non-profit organization, the Gluten Intolerance Group. Whether you choose to be a dedicated GFFS Consultant or Auditor or contribute your valuable time as a volunteer, your efforts will shape the future. Together, let's ignite meaningful change through grassroots advocacy, facilitated by our powerful partnership with GIG Cares. Embrace the opportunity to make a difference by participating in any or all of these remarkable avenues!
Be an Advocate
As a GIG Cares trained volunteer, you become an essential part of driving change in the food service industry.
By actively engaging with your local community, you play a pivotal role in expediting the nationwide spread of awareness and addressing the need for safe gluten-free food everywhere. Your dedication will be the catalyst that will change the culinary landscape for everyone living gluten-free, making it safer to dine away from home.
Be a Consultant
Entrepreneurial opportunity for those with food service management or inspections, and gluten-free knowledge
As an independent consultant, trained by GIG, you can help the restaurant industry to serve safe gluten-free food while building your own successful business.
Be a GFFS Auditor
As an independent auditor, trained by GFFS, you will be contracted to visit food service establishments to validate that they are following GFFS standards.
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Current Consultant and Learners
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